A.B. 431 seeks to limit a person who operates a brew pub to two locations, increases the number of barrels of malt beverages that such a person may manufacture during a calendar year to 20,000 barrels, and prohibits a person who operates a brew pub from selling at retail more than 2,000 barrels of malt beverages per calendar year for consumption off the premises of the brew pub.
NV Bill Seeks to Limit On-Site Sales
Pete Johnson serves as the State & Regulatory Affairs Manager for the Brewers Association (BA). He joined the BA at its inception in 2005, having previously worked as Programs Director for the Brewers Association of America. Before coming to the small brewing industry in 2001, Pete worked for 14 years with both state and federal elected officials in Pennsylvania and Washington, D.C.
See Pete Johnson's ArticlesLinks:
Pete Johnson serves as the State & Regulatory Affairs Manager for the Brewers Association (BA). He joined the BA at its inception in 2005, having previously worked as Programs Director for the Brewers Association of America. Before coming to the small brewing industry in 2001, Pete worked for 14 years with both state and federal elected officials in Pennsylvania and Washington, D.C.
See Pete Johnson's Articles