Sustainability Archives - Brewers Association https://www.brewersassociation.org/resource-hub/sustainability/ For Small and Independent Craft Brewers Tue, 30 Apr 2024 17:45:53 +0000 en-US hourly 1 https://wordpress.org/?v=6.5.3 2023 Post-Harvest Supply Chain Update https://www.brewersassociation.org/brewing-industry-updates/2023-post-harvest-supply-chain-update/ Wed, 13 Dec 2023 19:19:18 +0000 https://www.brewersassociation.org/?p=160772 The 2023 post-harvest report is a mixed bag for hops and barley due to weather, and also includes updates on packaging, water, and CO2.

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Water: The Ultimate Supply Chain Challenge https://www.brewersassociation.org/collab-hour/water-the-ultimate-supply-chain-challenge/ Thu, 28 Sep 2023 18:38:57 +0000 https://www.brewersassociation.org/?post_type=collab-hour&p=159283 In this webinar, learn how to use the BA Water Risk Assessment Tool to assess water supply and quality risks associated with your brewery.

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Maintenance and Engineering White Paper: Wastewater Side-Streaming https://www.brewersassociation.org/educational-publications/maintenance-and-engineering-white-paper-wastewater-side-streaming/ Wed, 30 Aug 2023 15:00:00 +0000 https://www.brewersassociation.org/?post_type=publication&p=158529 Learn about different methods for side-streaming (diverting waste from sewer discharge), a smart solution for complying with requirements.

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Electrification Inside and Outside the Brewery https://www.brewersassociation.org/brewing-industry-updates/electrification-inside-and-outside-the-brewery/ Wed, 16 Aug 2023 15:00:00 +0000 https://www.brewersassociation.org/?p=158030 Reduce the greenhouse gas emissions from your brewery by finding processes and equipment that can switch to electricity.

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Sustainability Benchmarking Tool https://www.brewersassociation.org/educational-publications/sustainability-benchmarking-tool/ Mon, 10 Jul 2023 19:55:56 +0000 https://www.brewersassociation.org/?post_type=publication&p=78519 The Sustainability Benchmarking Tool is an easy to use spreadsheet-based template designed to help brewers track and decrease their use of natural resources.

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