This section of the Taproom Resource Guide helps guide you in writing a mission statement and establishing a strategy to drive success at your brewery.
Business Strategy and Mission
![Business Strategy Mission 1200x628 1](jpg/business-strategy-mission-1200x628-1.jpg)
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Written By
Nicole Smith
, South Lake Brewing Company
South Lake Brewing Company
I started South Lake Brewing Company in Lake Tahoe, CA with my husband Chris in early 2017. SLBC has a 10-BBL brewhouse with currently in 2020 about 200 BBL fermentation capacity. We have a large tasting room, and now due to COVID, a 2000 sq ft beer garden and outdoor front patio. I manage the tasting room & bartending staff with the help of our assistant TR manager, finances, purchasing for merch and other things, assist with canning supply chain/logistics, provide human resources, manage our website and social media, and so many other hats!! I also recently joined the BA's Taproom Committee. Feel free to message or email me and say hello!
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