Archives

Presentations

Brewers Association (BA) members have online access to all recorded seminars, webinars, and presentations hosted by the BA. This archive includes seminars from the Craft Brewers Conference dating back to 2012, Collab Hours and Power Hours dating back to 2005, and other presentations such as member town halls, presentations to state brewers' guilds, and those presented at the Great American Beer Festival^®.

Upcoming Presentations

Collab Hours are presented Thursdays at 1:00 PM Eastern (12:00 PM Central, 11:00 AM Mountain, 10:00 AM Pacific) and are FREE to Brewers Association members.

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Displaying results 1-10 of 140

Brewery Yeast Management: The Science and Fundamentals of Propagation

Collab Hour June 8, 2023 Speaker(s): Michael Billon

This webinar delves into the science behind yeast propagation and explores best practices for optimizing yeast performance in your brewery.Read More

Yeast of All, Nutrition

Collab Hour May 4, 2023 Speaker(s): Molly Browning, Richard Dubé

This BA Collab Hour webinar discusses basic nutrition requirements to guarantee a healthy fermentation and dives into how to ensure fermentation success for different types of wort.Read More

Seminar

Tasting from Field to Glass: Using Flavor Data to Develop Products

Craft Brewers Conference 2022Minneapolis, MinnesotaSpeaker(s): Lindsay Barr, Tiffany Pitra, Tessa Schilaty

Sensory and product development experts highlight approachable sensory techniques any brewery can use to produce innovative products.Read More

Seminar

Sensory Evaluation of New Hop Selections from the U.S. Public Hop Breeding Program

Craft Brewers Conference 2022Minneapolis, MinnesotaSpeaker(s): Kayla Altendorf, Lindsay Barr, Maggie Elliot, John Henning, Ben Smith

In this seminar, listen to the USDA-ARS research team as they explore the emerging advancements of the U.S. public hop breeding program.Read More

Seminar

Researcher Presentations

Craft Brewers Conference 2022Minneapolis, MinnesotaSpeaker(s): Kayla Altendorf, Colleen Brents, Glen Fox, Darla Goeres, Campbell Morrissy, Hannah Turner

Hear brief presentations from researchers doing work relevant to the craft beer industry, including work funded by BA research grants.Read More

Seminar

Draught Beer Quality Workshop: Draught System Sensory

Craft Brewers Conference 2022Minneapolis, MinnesotaSpeaker(s): Matthew Davis, Chris Shields

The Draught Beer Quality Workshop is a collaboration of draught quality related seminars conducted by members of the BA DBQ Subcommittee.Read More

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Seminar

Draught Beer Quality Workshop: Intro & Keynote

Craft Brewers Conference 2022Minneapolis, MinnesotaSpeaker(s): Bridget Gauntner, Darla Goeres

Discuss how biofilms impact beer quality and learn how the latest research can help with prevention and mitigation strategies in draught beer lines.Read More

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Seminar

Brewery Traceability: Why, What, and How to Get Started

Craft Brewers Conference 2022Minneapolis, MinnesotaSpeaker(s): Heather Muzzy Caron

This seminar will focus on the three major components of a successful traceability program: labeling, tracking, and practicing tracing.Read More

Seminar

ASBC Lab in a Fishbowl

Craft Brewers Conference 2022Minneapolis, MinnesotaSpeaker(s): Rachel Eidman, Matt Linske

This CBC 2022 seminar includes sessions on "Yeast Cell Counting and Viability" and "Basic Microbiology on a Budget."Read More

Lessons from the Field: Protecting Beer Freshness

Collab Hour November 17, 2022 Speaker(s): Tom Flores, Phil Leinhart, Tim Lozen, Dr. Alastair Pringle

In this BA Collab Hour panel, we discuss beer freshness as it relates to dissolved oxygen (DO) in all production areas: brewhouse, cellar, and packaging.Read More

Displaying results 1-10 of 140

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The material in this Members-Only page is made possible by BA membership dues. It is the property of the Brewers Association and is not intended to be shared, in this, or any altered form, outside of our network of member companies. This information should be considered private and not public.